Ruffles

by Ruffles in Potato crisps Barcode 5941000025424
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ruffles by Ruffles provides 542 kcal per 100 g, with 2.3 g of sugars and 6.1 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps category.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
4 g · Moderate
Sugars
2.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 260 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 542 kcal 1,409 kcal 511 +6%
Total fat 32 g 83.2 g 107% 29.9 +7%
Saturated fat 4 g 10.4 g 52% 4.3 −7%
Carbohydrates 54 g 140.4 g 51% 53.2
Total sugars 2.3 g 6 g 2.3
Dietary fiber 4.2 g 10.9 g 39% 4.2
Protein 6.1 g 15.9 g 32% 6.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5020 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories higher 21%
Sugars higher 39%
Saturated fat higher 30%
Protein top 64%
Fiber top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Картофи, растителни масла (слънчогледово и рапично в разлиЧНи пропорции), захар, сол, домати на прах 0,3Г%, Подобрител на вкуса (мононатриев глутамат), ЛиМонена киселина, оцветител (екстракт от паприка), овкусители

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
260 g
Sold in
Bulgaria
Barcode
5941000025424

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ruffles?

Ruffles contains 542 kcal per 100 g and about 1,409 kcal per serving (260 g).

How much sugar is in Ruffles?

Ruffles has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ruffles healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 11, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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