Ruby Tuesday, New York Cheesecake

by Ruby Tuesday 1 serving(s) in Desserts Barcode 717755374688187210054
Bad nutritional quality

Ruby Tuesday, New York Cheesecake by Ruby Tuesday provides 973 kcal per 100 g, with 73 g of sugars and 16 g of protein. That is 149% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Desserts category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
61 g · High
Saturated fat
36 g · High
Sugars
73 g · High
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 973 kcal 973 kcal 292 +233%
Total fat 61 g 61 g 78% 14.2 +328%
Saturated fat 36 g 36 g 180% 7.9 +353%
Carbohydrates 90 g 90 g 33% 40.5 +122%
Total sugars 73 g 73 g 29.3 +149%
Dietary fiber 4 g 4 g 14% 1.6 +147%
Protein 16 g 16 g 32% 4.9 +229%
Salt 1.7 g 1.7 g 0.8 +100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3370 Desserts products on Foodmetria.

Compared with other desserts

Calories higher 1%
Sugars higher 8%
Salt higher 11%
Saturated fat higher 2%
Protein top 5%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
717755374688187210054

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ruby Tuesday, New York Cheesecake?

Ruby Tuesday, New York Cheesecake contains 973 kcal per 100 g and about 973 kcal per serving (100g).

How much sugar is in Ruby Tuesday, New York Cheesecake?

Ruby Tuesday, New York Cheesecake has 73 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ruby Tuesday, New York Cheesecake healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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