Ruby Tuesday, Hickory Bourbon Salmon

by Ruby Tuesday 1 serving(s) in Entrees Barcode 11546937827756732
Poor nutritional quality

Ruby Tuesday, Hickory Bourbon Salmon by Ruby Tuesday provides 420 kcal per 100 g, with 18 g of sugars and 42 g of protein. That is 105% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Entrees category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
4 g · Moderate
Sugars
18 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 420 kcal 420 kcal 390 +8%
Total fat 20 g 20 g 26% 26.4 −24%
Saturated fat 4 g 4 g 20% 9.8 −59%
Carbohydrates 18 g 18 g 7% 29.8 −40%
Total sugars 18 g 18 g 8.8 +105%
Dietary fiber 0 g 0 g 0% 3 −100%
Protein 42 g 42 g 84% 28.4 +48%
Salt 1.1 g 1.1 g 3.2 −66%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3741 Entrees products on Foodmetria.

Compared with other entrees

Calories higher 42%
Sugars higher 15%
Salt lower 30%
Saturated fat lower 42%
Protein top 26%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
11546937827756732

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ruby Tuesday, Hickory Bourbon Salmon?

Ruby Tuesday, Hickory Bourbon Salmon contains 420 kcal per 100 g and about 420 kcal per serving (100g).

How much sugar is in Ruby Tuesday, Hickory Bourbon Salmon?

Ruby Tuesday, Hickory Bourbon Salmon has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Ruby Tuesday, Hickory Bourbon Salmon healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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