Rubicon Bakery, All Natural Fresh Lemon Cake

by Rubicon Enterprises Inc. in Cakes Barcode 0631782000720
Bad nutritional quality
Ultra-processed food

Rubicon Bakery, All Natural Fresh Lemon Cake by Rubicon Enterprises Inc. provides 388 kcal per 100 g, with 30.6 g of sugars and 3.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
22.4 g · High
Saturated fat
9.4 g · High
Sugars
30.6 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 cake (85 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 388 kcal 330 kcal 389
Total fat 22.4 g 19 g 24% 18.1 +23%
Saturated fat 9.4 g 8 g 40% 7.4 +28%
Carbohydrates 42.4 g 36 g 13% 51.9 −18%
Total sugars 30.6 g 26 g 31.8
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 3.5 g 3 g 6% 4.7 −25%
Salt 0.7 g 0.6 g 0.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 46%
Sugars lower 47%
Salt higher 46%
Saturated fat higher 26%
Protein top 68%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar (cane sugar), flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cream cheese (pasteurized milk and cream cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), canola oil (non-hydrogenated canola oil), confectioner's sugar (sugar, cornstarch), eggs, palm fruit oil, sweet butter (cream), non-fat powdered milk, egg yolks (fresh egg yolks, sugar added), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), pure lemon extract (lemon oil, alcohol, water), sea salt.

Not vegan
Allergens
EggsGlutenMilk

Additives 7

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 cake (85 g)
Sold in
United States
Barcode
0631782000720

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rubicon Bakery, All Natural Fresh Lemon Cake?

Rubicon Bakery, All Natural Fresh Lemon Cake contains 388 kcal per 100 g and about 330 kcal per serving (1/3 cake (85 g)).

How much sugar is in Rubicon Bakery, All Natural Fresh Lemon Cake?

Rubicon Bakery, All Natural Fresh Lemon Cake has 30.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Rubicon Bakery, All Natural Fresh Lemon Cake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rubicon Bakery, All Natural Fresh Lemon Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Rubicon Bakery, All Natural Fresh Lemon Cake contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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