Rowan Hill Bakery Chocolate Chunk Muffins

by Lidl 288 g in Chocolate chip muffins Barcode 20924812
Poor nutritional quality
Ultra-processed food

Rowan Hill Bakery Chocolate Chunk Muffins by Lidl provides 413 kcal per 100 g, with 31.3 g of sugars and 4.8 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate chip muffins category and comes in a 288 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18.3 g · High
Saturated fat
2.4 g · Moderate
Sugars
31.3 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 72g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 413 kcal 297 kcal 411
Total fat 18.3 g 13.2 g 17% 20.9 −12%
Saturated fat 2.4 g 1.7 g 9% 4.5 −47%
Carbohydrates 56.1 g 40.4 g 15% 50.4 +11%
Total sugars 31.3 g 22.5 g 27 +16%
Added sugars 28.8 g 20.8 g 42% 23.1 +24%
Dietary fiber 2.4 g 1.7 g 6% 3 −20%
Protein 4.8 g 3.5 g 7% 5.2 −7%
Salt 0.4 g 0.3 g 0.7 −42%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 100 Chocolate chip muffins products on Foodmetria.

Compared with other chocolate chip muffins

Calories lower 39%
Sugars higher 20%
Salt lower 11%
Saturated fat lower 5%
Protein top 67%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

4 Vanilla flavoured muffins with milk chocolate chunks 3 Ingredients Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Egg, Rapeseed Oil, 13% Milk Chocolate (Sugar, Whole Milk Powder, Cocoa Butter**, Cocoa Mass** Emulsifier: Soya Lecithins; Natural Vanilla Flavouring), Water, Humectant: Glycerol; Whey Powder (Milk), Modified Maize Starch, Raising Agents: Potassium Carbonates, Diphosphates; Preservative: Potassium Sorbate; Natural Vanilla Flavouring,

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsGlutenMilkSoybeans

Additives 4

High overexposure risk
E322 - Lecithins
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
288 g
Serving size
72g
Labels & certifications
Sustainable farmingRainforest AllianceUTZ CertifiedUTZ Certified Cocoa
Sold in
United Kingdom
Barcode
20924812

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rowan Hill Bakery Chocolate Chunk Muffins?

Rowan Hill Bakery Chocolate Chunk Muffins contains 413 kcal per 100 g and about 297 kcal per serving (72g).

How much sugar is in Rowan Hill Bakery Chocolate Chunk Muffins?

Rowan Hill Bakery Chocolate Chunk Muffins has 31.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Rowan Hill Bakery Chocolate Chunk Muffins healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Rowan Hill Bakery Chocolate Chunk Muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Rowan Hill Bakery Chocolate Chunk Muffins contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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