Nutrition report ready

Rôti d'épaule de Marcassin 5 épices et à l'Armagnac

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this LDC product.

NOVA 4

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Rôti d'épaule de Marcassin 5 épices et à l'Armagnac by LDC

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Rôti d'épaule de Marcassin 5 épices et à l'Armagnac

by LDC 500g in Meals with meat Barcode 3368270399710
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Rôti d'épaule de Marcassin 5 épices et à l'Armagnac by LDC is listed in the Meals with meat category. It is classified as NOVA 4 (ultra-processed food). It comes in a 500g pack.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 1 g 0.9

Category average across 541 Meals with meat products on Foodmetria.

Ingredients

Epaule de marcassin 75%, eau, arômes naturels, Armagnac 1.9%, amidon transformé de manioc, dextrose, sel, extrait de vin rouge distillé, vinaigre de vin, colorant : E160c; arôme naturel d'échalote, autres arômes naturels, épaississants : E415, mélange 5 épices 0,02%, poivre, aromate.

Palm oil free
May contain traces
Projectiles de tir

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500g
Sold in
France
Barcode
3368270399710

Prices reported by shoppers

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Frequently asked questions

Is Rôti d'épaule de Marcassin 5 épices et à l'Armagnac healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Rôti d'épaule de Marcassin 5 épices et à l'Armagnac contain?

No allergens are listed in the label data. It may also contain traces of projectiles de tir. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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