Rosemary Garlic Olive Oil
Rosemary Garlic Olive Oil by Weis Signature Collection provides 857 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable oils category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (14 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 857 kcal | 120 kcal | 744 +15% | |
| Total fat | 100 g | 14 g | 18% | 84.5 +18% |
| Saturated fat | 14.3 g | 2 g | 10% | 18.7 −23% |
| Carbohydrates | 0 g | 0 g | 0% | 0.3 −100% |
| Total sugars | 0 g | 0 g | 0.1 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 0 g | 0 g | 0% | 0.1 −100% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2553 Vegetable oils products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other vegetable oils
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Extra virgin olive oil, dehydrated garlic, rosemary, oregano, thyme, natural flavor.
Product details
- Serving size
- 1 Tbsp (14 g)
- Sold in
- United States
- Barcode
- 0041497153800
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rosemary Garlic Olive Oil?
Rosemary Garlic Olive Oil contains 857 kcal per 100 g and about 120 kcal per serving (1 Tbsp (14 g)).
How much sugar is in Rosemary Garlic Olive Oil?
Rosemary Garlic Olive Oil has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rosemary Garlic Olive Oil healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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