Olizéa

by Lesieur 1 l in Vegetable oils Barcode 3265470087853
Good nutritional quality
Processed culinary ingredient

Olizéa by Lesieur provides 900 kcal per 100 g, with 0 g of sugars and 0.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vegetable oils category and comes in a 1 l pack.

Nutrient levels per 100 g

Fat
100 g · High
Saturated fat
8.9 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 900 kcal 744 +21%
Total fat 100 g 84.5 +18%
Saturated fat 8.9 g 18.7 −53%
Carbohydrates 0 g 0.3 −100%
Total sugars 0 g 0.1 −100%
Added sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0.1 g 0.1 −55%
Salt 0 g 0.1 −100%

Category average across 2555 Vegetable oils products on Foodmetria.

Compared with other vegetable oils

Calories higher 9%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 27%
Protein top 3%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

80% huile de colza Origine France, 20% huile d'olive vierge extra.

Palm oil freeVeganVegetarian

Product details

Quantity
1 l
Labels & certifications
NutriscoreNutriscore Grade CWithout pesticide residuesTriman
Sold in
France
Barcode
3265470087853

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olizéa?

Olizéa contains 900 kcal per 100 g.

How much sugar is in Olizéa?

Olizéa has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olizéa healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Olizéa vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated February 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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