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Roka Blue Cheese Spread
Roka Blue Cheese Spread by Kraft provides 250 kcal per 100 g, with 6.3 g of sugars and 9.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (32 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 250 kcal | 80 kcal | |
| Total fat | 21.9 g | 7 g | 9% |
| Saturated fat | 12.5 g | 4 g | 20% |
| Carbohydrates | 9.4 g | 3 g | 1% |
| Total sugars | 6.3 g | 2 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 9.4 g | 3 g | 6% |
| Salt | 2.7 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Ingredients
cream cheese, milk, cream, salt, carob bean gum, cheese culture, whey, blue cheese, cultured milk, salt, enzymes, penicillium roqueforti, whey protein concentrate, gelatin, lactic acid, carob bean gum, pectin, guar gum, sugar
- Allergens
- GelatinMilk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (32 g)
- Sold in
- United States
- Barcode
- 0021000612635
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roka Blue Cheese Spread?
Roka Blue Cheese Spread contains 250 kcal per 100 g and about 80 kcal per serving (2 Tbsp (32 g)).
How much sugar is in Roka Blue Cheese Spread?
Roka Blue Cheese Spread has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Roka Blue Cheese Spread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roka Blue Cheese Spread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Roka Blue Cheese Spread contain?
According to the label data it contains: Gelatin, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 17, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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