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Roasted Garlic & Herb Stoneground Wheat Crackers
Roasted Garlic & Herb Stoneground Wheat Crackers by Back To Nature provides 438 kcal per 100 g, with 6.3 g of sugars and 6.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 5.0 oz pack. Contains: gluten, milk, nuts, peanuts, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 crackers (16 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 438 kcal | 70 kcal | |
| Total fat | 15.6 g | 2.5 g | 3% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 68.8 g | 11 g | 4% |
| Total sugars | 6.3 g | 1 g | |
| Added sugars | 6.3 g | 1 g | 2% |
| Dietary fiber | 6.3 g | 1 g | 4% |
| Protein | 6.3 g | 1 g | 2% |
| Salt | 2.2 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
ENRICHED WHEAT FLOUR, WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, SAFFLOWER OIL, WHOLE WHEAT FLOUR, GARLIC AND HERB SEASONING BLEND (BROWN RICE FLOUR, GARLIC POWDER, SEA SALT, OREGANO, CANE SUGAR, BASIL, MARJORAM, SAVORY), CANE SUGAR, WHOLE WHEAT FLAKES, WHOLE BROWN FLAXSEED, BROWN RICE SYRUP, SEA SALT, LEAVENING (AMMONIUM BICARBONATE, BAKING SODA, MONOCALCIUM PHOSPHATE, BARLEY MALT EXTRACT, SOY LECITHIN, ENZYMES Contains: SOY, WHEAT Made in a facility that also processes eggs, milk, pistachio, almond, coconut, sesame, peanut
- Allergens
- GlutenMilkNutsPeanutsSesame seedsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 5.0 oz
- Serving size
- 5 crackers (16 g)
- Labels & certifications
- No artificial flavorsNo GMOsNon GMO project
- Sold in
- United States
- Barcode
- 0819898010738
Prices reported by shoppers
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Frequently asked questions
How many calories are in Roasted Garlic & Herb Stoneground Wheat Crackers?
Roasted Garlic & Herb Stoneground Wheat Crackers contains 438 kcal per 100 g and about 70 kcal per serving (5 crackers (16 g)).
How much sugar is in Roasted Garlic & Herb Stoneground Wheat Crackers?
Roasted Garlic & Herb Stoneground Wheat Crackers has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Roasted Garlic & Herb Stoneground Wheat Crackers healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Roasted Garlic & Herb Stoneground Wheat Crackers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Roasted Garlic & Herb Stoneground Wheat Crackers contain?
According to the label data it contains: Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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