Roasted Eel

by Tong Yeng Industrial Co. Ltd in Canned foods Barcode 4710172030014
Poor nutritional quality
Ultra-processed food

Roasted Eel by Tong Yeng Industrial Co. Ltd provides 240 kcal per 100 g, with 10 g of sugars and 20 g of protein. That is 326% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned foods category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
10 g · Moderate
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.5 can (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 240 kcal 120 kcal 146 +65%
Total fat 12 g 6 g 8% 7.8 +53%
Saturated fat 2.8 g 1.4 g 7% 1.7 +62%
Carbohydrates 12 g 6 g 2% 5.3 +126%
Total sugars 10 g 5 g 2.3 +326%
Added sugars 8 g 4 g 8% 1.1 +628%
Protein 20 g 10 g 20% 13 +54%
Salt 1.4 g 0.7 g 1.5 −5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1540 Canned foods products on Foodmetria.

Compared with other canned foods

Calories higher 13%
Sugars higher 7%
Salt higher 28%
Saturated fat higher 23%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eel, sugar, salt, soy-sauce (water, soy bean, wheat, salt, sugar), capsicum and monosodium glutamate.

Palm oil free
Allergens
GlutenSoybeans

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.5 can (50 g)
Sold in
United States
Barcode
4710172030014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roasted Eel?

Roasted Eel contains 240 kcal per 100 g and about 120 kcal per serving (0.5 can (50 g)).

How much sugar is in Roasted Eel?

Roasted Eel has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Roasted Eel healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Roasted Eel contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 12, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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