Roast beef

in Prepared meats Barcode 0085239015940
Poor nutritional quality
Ultra-processed food

Roast beef provides 120 kcal per 100 g, with 2 g of sugars and 18 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category. Contains: beef, celery.

Nutrient levels per 100 g

Fat
5 g · Moderate
Saturated fat
2 g · Moderate
Sugars
2 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 slices (50 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 120 kcal 60 kcal 250 −52%
Total fat 5 g 2.5 g 3% 17.1 −71%
Saturated fat 2 g 1 g 5% 6.9 −71%
Carbohydrates 2 g 1 g 0% 3.4 −42%
Total sugars 2 g 1 g 1.8 +8%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 18 g 9 g 18% 21.5 −16%
Salt 2.3 g 1.1 g 2.7 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6260 Prepared meats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
60% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
2 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other prepared meats

Calories lower 26%
Sugars higher 26%
Salt lower 49%
Saturated fat lower 38%
Protein top 54%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Beef, water, contains 2% or less of the following: salt, dextrose, roast beef rub (dextrose, onion powder, garlic powder, caramel color, spices [including celery seeds], spice extractives), sodium phosphate, sodium propionate.

Palm oil freeNot veganNot vegetarian
Allergens
BeefCelery

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 slices (50 g)
Sold in
United States
Barcode
0085239015940

Prices reported by shoppers

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Frequently asked questions

How many calories are in Roast beef?

Roast beef contains 120 kcal per 100 g and about 60 kcal per serving (3 slices (50 g)).

How much sugar is in Roast beef?

Roast beef has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Roast beef healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Roast beef vegan?

Based on its ingredient list, it is not vegan.

What allergens does Roast beef contain?

According to the label data it contains: Beef, Celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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