Riz long basmati

by Transgourmet 5 kg in White Basmati rices Barcode 3554983009910
Good nutritional quality
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Riz long basmati by Transgourmet provides 350 kcal per 100 g, with 0.3 g of sugars and 7.4 g of protein. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the White Basmati rices category and comes in a 5 kg pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
0.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 350 kcal 339
Total fat 0.6 g 0.8 −29%
Saturated fat 0.1 g 0.2 −46%
Carbohydrates 78 g 74.3 +5%
Total sugars 0.3 g 0.3 +7%
Added sugars 0 g 0 −100%
Dietary fiber 1.4 g 1.2 +13%
Protein 7.4 g 7.7
Salt 0 g 0 −70%

Category average across 443 White Basmati rices products on Foodmetria.

Compared with other white basmati rices

Calories lower 27%
Sugars higher 41%
Salt lower 42%
Saturated fat lower 15%
Protein top 71%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz basmati

Palm oil freeVeganVegetarian

Product details

Quantity
5 kg
Sold in
France
Barcode
3554983009910

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz long basmati?

Riz long basmati contains 350 kcal per 100 g.

How much sugar is in Riz long basmati?

Riz long basmati has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riz long basmati healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Riz long basmati vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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