RIZ AU LAIT Vanille de Madagascar BIO

by La Fermière in Rice puddings Barcode 3279232155018
Average nutritional quality
Green-Score
a
Environmental impact estimate

RIZ AU LAIT Vanille de Madagascar BIO by La Fermière provides 147 kcal per 100 g, with 10 g of sugars and 3.4 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Rice puddings category.

Nutrient levels per 100 g

Fat
6.7 g · Moderate
Saturated fat
4.4 g · Moderate
Sugars
10 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 147 kcal 139 +6%
Total fat 6.7 g 3.5 +93%
Saturated fat 4.4 g 2.1 +108%
Carbohydrates 18 g 23.1 −22%
Total sugars 10 g 12.4 −19%
Protein 3.4 g 3.6 −5%
Salt 0.2 g 0.2 +5%

Category average across 865 Rice puddings products on Foodmetria.

Compared with other rice puddings

Calories higher 22%
Sugars lower 28%
Salt higher 25%
Saturated fat higher 6%
Protein top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3279232155018

Prices reported by shoppers

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Frequently asked questions

How many calories are in RIZ AU LAIT Vanille de Madagascar BIO?

RIZ AU LAIT Vanille de Madagascar BIO contains 147 kcal per 100 g.

How much sugar is in RIZ AU LAIT Vanille de Madagascar BIO?

RIZ AU LAIT Vanille de Madagascar BIO has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is RIZ AU LAIT Vanille de Madagascar BIO healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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