Nutrition report ready

Riz au lait à la vanille de Madagascar

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Riz au lait à la vanille de Madagascar

in Rice puddings Barcode 3770022027237
Average nutritional quality
Green-Score
b
Environmental impact estimate

Riz au lait à la vanille de Madagascar provides 114 kcal per 100 g, with 3.5 g of sugars and 4.1 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Rice puddings category.

Nutrient levels per 100 g

Fat
6.1 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
3.5 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 114 kcal 139 −18%
Total fat 6.1 g 3.5 +76%
Saturated fat 3.2 g 2.1 +51%
Carbohydrates 10.5 g 23.1 −55%
Total sugars 3.5 g 12.4 −72%
Protein 4.1 g 3.6 +15%
Salt 0.2 g 0.2 −15%

Category average across 865 Rice puddings products on Foodmetria.

Compared with other rice puddings

Calories lower 29%
Sugars lower 4%
Salt higher 36%
Saturated fat higher 16%
Protein top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3770022027237

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz au lait à la vanille de Madagascar?

Riz au lait à la vanille de Madagascar contains 114 kcal per 100 g.

How much sugar is in Riz au lait à la vanille de Madagascar?

Riz au lait à la vanille de Madagascar has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Riz au lait à la vanille de Madagascar healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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