Riz au lait à la vanille de Madagascar by Naturéo

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Riz au lait à la vanille de Madagascar

by Naturéo in Rice puddings Barcode 3701091701032
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Riz au lait à la vanille de Madagascar by Naturéo provides 130 kcal per 100 g, with 11.5 g of sugars and 3.6 g of protein. Its Nutri-Score is C. It is listed in the Rice puddings category.

Nutrient levels per 100 g

Fat
3.1 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
11.5 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 130 kcal 139 −6%
Total fat 3.1 g 3.5 −10%
Saturated fat 2.1 g 2.1
Carbohydrates 21.9 g 23.1 −5%
Total sugars 11.5 g 12.4 −7%
Protein 3.6 g 3.6
Salt 0.2 g 0.2 −10%

Category average across 865 Rice puddings products on Foodmetria.

Compared with other rice puddings

Calories higher 45%
Sugars lower 43%
Salt higher 34%
Saturated fat higher 41%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Fair tradeOrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01NutriscoreNutriscore Grade CAb agriculture biologique
Sold in
France
Barcode
3701091701032

Prices reported by shoppers

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Frequently asked questions

How many calories are in Riz au lait à la vanille de Madagascar?

Riz au lait à la vanille de Madagascar contains 130 kcal per 100 g.

How much sugar is in Riz au lait à la vanille de Madagascar?

Riz au lait à la vanille de Madagascar has 11.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Riz au lait à la vanille de Madagascar healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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