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Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dr. Oetker product.

Nutri-Score D NOVA 4

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Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto by Dr. Oetker

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Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto

by Dr. Oetker in Pizzas Barcode 0058336180095
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto by Dr. Oetker provides 250 kcal per 100 g, with 2.5 g of sugars and 8.3 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, pork, soybeans.

Nutrient levels per 100 g

Fat
13.3 g · Moderate
Saturated fat
4.2 g · Moderate
Sugars
2.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 pizza (120 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 250 kcal 300 kcal 249
Total fat 13.3 g 16 g 21% 10.3 +29%
Saturated fat 4.2 g 5 g 25% 4.5 −7%
Carbohydrates 25 g 30 g 11% 27.9 −11%
Total sugars 2.5 g 3 g 3.1 −19%
Dietary fiber 1.7 g 2 g 7% 1.7
Protein 8.3 g 10 g 20% 10.9 −23%
Salt 1.2 g 1.5 g 1.4 −13%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other pizzas

Calories higher 38%
Sugars lower 45%
Salt lower 41%
Saturated fat higher 48%
Protein top 79%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, tomato puree, low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese culture, salt, enzyme, calcium chloride), cherry tomatoes, pepperoni (pork, salt, contains less than 2.0 percent of spice and coloring, dextrose, water, onion powder, spice and coloring extracts, garlic powder, ascorbic acid, sodium nitrite, starter culture, sodium ascorbate, smoke), edam cheese (pasteurized milk, cheese culture, salt, calcium chloride, enzyme), vegetable oil (soybean and canola), spices, yeast, sugar, salt, spinach, olive oil, modified corn starch, garlic powder, palm oil, spice and coloring, concentrated lemon juice, dextrose, hydrolyzed corn protein, mono and diglycerides, caramel color, l-cysteine hydrochloride (dough conditioner).

Contains palm oilNot veganNot vegetarian
Allergens
GlutenMilkPorkSoybeans

Additives 3

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/3 pizza (120 g)
Sold in
United States
Barcode
0058336180095

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto?

Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto contains 250 kcal per 100 g and about 300 kcal per serving (1/3 pizza (120 g)).

How much sugar is in Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto?

Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ristorante, Thin Crust Pizza With Pepperoni, Mozzarella, Pesto contain?

According to the label data it contains: Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 1, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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