Risotto aux Champignons

by Markal in Mushroom risottos Barcode 3329486000180
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Risotto aux Champignons by Markal provides 343 kcal per 100 g, with 0 g of sugars and 7.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Mushroom risottos category.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 343 kcal 211 +63%
Total fat 1.3 g 4.6 −72%
Saturated fat 0 g 2 −100%
Carbohydrates 74 g 36.4 +103%
Total sugars 0 g 1.3 −100%
Protein 7.5 g 5.9 +28%
Salt 2.3 g 1 +126%

Category average across 144 Mushroom risottos products on Foodmetria.

Compared with other mushroom risottos

Calories higher 26%
Sugars lower 1%
Salt higher 11%
Saturated fat lower 1%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
OrganicVegetarianEU OrganicVeganAb agriculture biologique
Sold in
France
Barcode
3329486000180

Prices reported by shoppers

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Frequently asked questions

How many calories are in Risotto aux Champignons?

Risotto aux Champignons contains 343 kcal per 100 g.

How much sugar is in Risotto aux Champignons?

Risotto aux Champignons has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Risotto aux Champignons healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Risotto aux Champignons vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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