Levure maltée

by Markal 250 g in Yeast Barcode 3329486701254

levure maltée en paillettes

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Levure maltée by Markal provides 321 kcal per 100 g, with 9 g of sugars and 47 g of protein. That is 133% more sugar than the average product in this category. It is listed in the Yeast category and comes in a 250 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
9 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 321 kcal 32 kcal 263 +22%
Total fat 4.8 g 0.5 g 1% 3.8 +26%
Saturated fat 1.6 g 0.2 g 1% 1 +54%
Carbohydrates 9 g 0.9 g 0% 22.5 −60%
Total sugars 9 g 0.9 g 3.9 +133%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 27 g 2.7 g 10% 19.5 +38%
Protein 47 g 4.7 g 9% 31.4 +50%
Salt 0.5 g 0.1 g 1.8 −73%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 225 Yeast products on Foodmetria.

Compared with other yeast

Calories lower 38%
Sugars higher 20%
Salt higher 29%
Saturated fat higher 17%
Protein top 24%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cette levure maltée est le résultat de la culture de Saccharomyces cerevisiae enrichi de 7% d'extrait de malt (_gluten_). Traces possibles de fruits à coques, sésame et soja.

Allergens
Gluten
May contain traces
NutsSesame seedsSoybeans

Product details

Quantity
250 g
Serving size
10g
Labels & certifications
Green DotMade in France
Sold in
France
Barcode
3329486701254

Prices reported by shoppers

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Frequently asked questions

How many calories are in Levure maltée?

Levure maltée contains 321 kcal per 100 g and about 32 kcal per serving (10g).

How much sugar is in Levure maltée?

Levure maltée has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

What allergens does Levure maltée contain?

According to the label data it contains: Gluten. It may also contain traces of nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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