Risotto au Safran

by Al dente in Risottos Barcode 8018370006104
Good nutritional quality

Risotto au Safran by Al dente provides 401 kcal per 100 g, with 1 g of sugars and 8.2 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Risottos category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 401 kcal 241 +66%
Total fat 0.5 g 3.7 −87%
Saturated fat 0.1 g 1.5 −93%
Carbohydrates 91 g 44.9 +103%
Total sugars 1 g 2 −49%
Protein 8.2 g 6 +36%
Salt 0 g 1.1 −99%

Category average across 391 Risottos products on Foodmetria.

Compared with other risottos

Calories higher 2%
Sugars lower 39%
Salt lower 6%
Saturated fat lower 4%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No gluten
Sold in
France
Barcode
8018370006104

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Risotto au Safran?

Risotto au Safran contains 401 kcal per 100 g.

How much sugar is in Risotto au Safran?

Risotto au Safran has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Risotto au Safran healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Risotto au Safran? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More risottos

View all →

More from Al dente

View all →