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Risotto al tartufo estivo
Risotto al tartufo estivo by Al dente provides 399 kcal per 100 g, with 0 g of sugars and 8.2 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mushroom risottos category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 399 kcal | 212 +89% |
| Total fat | 0.5 g | 4.6 −89% |
| Saturated fat | 0.1 g | 2 −95% |
| Carbohydrates | 90 g | 36.6 +146% |
| Total sugars | 0 g | 1.3 −98% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 2.8 g | 1.6 +75% |
| Protein | 8.2 g | 5.9 +39% |
| Salt | 0 g | 1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 145 Mushroom risottos products on Foodmetria.
Compared with other mushroom risottos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz Carnaroli (Italiè) 95%, cèpes (Boletus Edulis), truffe de la St-Jean (Tuber astivum) 1 persil, cebettes, ail, arôme truffe 0,5%, PREPARAZIONE: Versare il contenuto della busta in una pentola larga e bassa con qualche cucchiaio di olio extra vergine di Oliva (ca. 5 cucchiai da tavola) e del vino bianco. Fare rosolare qualche minuto mescolando. Aggiungere del brodo caldo preparato a parte. la cottura mescolare di tanto in tanto e, se ej necessario, aggiungere altro brodo o acqua calda. Salare. Condire con burro. PRÉPARATION'. Faire revenir le riz dans une casserole avec env. 5 cuillères d'huile d'olive et un demi verre de vin blanc sec. Mouiller peu à peu avec 1 litre de bouillon. Laisser cuire doucement al dente avant de saler et d'ajouter du beurre. distribuito da: / Distribué part G P W SARL 70 Bd Notre Dame - 13006 Marseille - 0033 4 54 28
Product details
- Sold in
- France
- Barcode
- 8018370005060
Prices reported by shoppers
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Frequently asked questions
How many calories are in Risotto al tartufo estivo?
Risotto al tartufo estivo contains 399 kcal per 100 g.
How much sugar is in Risotto al tartufo estivo?
Risotto al tartufo estivo has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Risotto al tartufo estivo healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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