Rising crust pizza
Rising crust pizza by Meijer provides 226 kcal per 100 g, with 3.8 g of sugars and 8.3 g of protein. That is 22% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/6 pizza (133 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 226 kcal | 301 kcal | 249 −9% | |
| Total fat | 6.8 g | 9 g | 12% | 10.3 −34% |
| Saturated fat | 3 g | 4 g | 20% | 4.5 −33% |
| Carbohydrates | 31.6 g | 42 g | 15% | 27.9 +13% |
| Total sugars | 3.8 g | 5 g | 3.1 +22% | |
| Added sugarsUSDA | 2.3 g | 3.1 g | 6% | 1 +136% |
| Dietary fiber | 1.5 g | 2 g | 7% | 1.7 −11% |
| Protein | 8.3 g | 11 g | 22% | 10.9 −24% |
| Salt | 1.1 g | 1.4 g | 1.4 −23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7701 Pizzas products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, 2% or less: leavening [sodium bicarbonate, sodium aluminum phosphate], salt, enzyme, ascorbic acid [dough conditioner], wheat starch, degermed corn meal, soy lecithin), cheeses (low moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized cow's milk, cheese cultures, salt, enzymes], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), sauce (water, tomatoes, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid).
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/6 pizza (133 g)
- Sold in
- United States
- Barcode
- 0713733326063
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Rising crust pizza?
Rising crust pizza contains 226 kcal per 100 g and about 301 kcal per serving (1/6 pizza (133 g)).
How much sugar is in Rising crust pizza?
Rising crust pizza has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rising crust pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Rising crust pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Rising crust pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
b NOVA 3 
a 
a More pizzas
View all →
c NOVA 3 
c NOVA 3 
d NOVA 4 
c NOVA 4 
c NOVA 4 
d NOVA 4 More from Meijer
View all →
b NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4 
c NOVA 4