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Ripple Cheddar & Sour Cream
Ripple Cheddar & Sour Cream by Great Value provides 571 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 398% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato crisps in sunflower oil category and comes in a 226 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1oz(28g/about 22 chips)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 571 kcal | 160 kcal | 523 +9% | |
| Total fat | 35.7 g | 10 g | 13% | 31.7 +13% |
| Saturated fat | 5.4 g | 1.5 g | 8% | 3.1 +73% |
| Carbohydrates | 53.6 g | 15 g | 5% | 51.4 |
| Total sugars | 7.1 g | 2 g | 1.4 +398% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 3.6 g | 1 g | 4% | 4.3 −16% |
| Protein | 7.1 g | 2 g | 4% | 6 +19% |
| Salt | 1.9 g | 0.5 g | 1.3 +45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1862 Potato crisps in sunflower oil products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of fiber
- 3.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other potato crisps in sunflower oil
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Potatoes, vegetable oil (contains one or more of the following: corn, sunflower, or canola oil), whey, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, maltodextrin, onion powder, sour cream (cream, nonfat milk, cultures), natural flavors, monosodium glutamate, buttermilk, yeast extract, skim milk, blue cheese (pasteurized milk, cheese cultures, turmeric extract (color), disodium guanylate, salt, enzymes), garlic powder, inosinate, disodium guanylate, paprika extract (color). Contains milk.
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 226 g
- Serving size
- 1oz(28g/about 22 chips)
- Sold in
- United States
- Barcode
- 0194346570492
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ripple Cheddar & Sour Cream?
Ripple Cheddar & Sour Cream contains 571 kcal per 100 g and about 160 kcal per serving (1oz(28g/about 22 chips)).
How much sugar is in Ripple Cheddar & Sour Cream?
Ripple Cheddar & Sour Cream has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Ripple Cheddar & Sour Cream healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ripple Cheddar & Sour Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ripple Cheddar & Sour Cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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