Ricotta fresca

by Granarolo 250 g in Ricotta Barcode 8002670007800
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Ricotta fresca by Granarolo provides 104 kcal per 100 g, with 3.5 g of sugars and 6.5 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ricotta category and comes in a 250 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
4.9 g · Moderate
Sugars
3.5 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 104 kcal 150 −31%
Total fat 7.1 g 11 −35%
Saturated fat 4.9 g 7.4 −34%
Carbohydrates 3.5 g 4.1 −16%
Total sugars 3.5 g 3.3 +5%
Added sugars 0 g 0.3 −100%
Protein 6.5 g 8.7 −25%
Salt 0.4 g 0.5 −21%

Category average across 577 Ricotta products on Foodmetria.

Compared with other ricotta

Calories lower 11%
Sugars higher 29%
Salt lower 47%
Saturated fat lower 19%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Siero di latte, latte, sale.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Quantity
250 g
Labels & certifications
No preservatives
Sold in
Italy
Barcode
8002670007800

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ricotta fresca?

Ricotta fresca contains 104 kcal per 100 g.

How much sugar is in Ricotta fresca?

Ricotta fresca has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ricotta fresca healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ricotta fresca vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ricotta fresca contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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