Ricotta

by Ballarini 250 g in Ricotta Barcode 8011940000168
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Ricotta by Ballarini provides 133 kcal per 100 g, with 3.4 g of sugars and 7 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ricotta category and comes in a 250 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
7 g · High
Sugars
3.4 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 133 kcal 150 −11%
Total fat 10 g 10.9 −9%
Saturated fat 7 g 7.4 −5%
Carbohydrates 3.7 g 4.1 −11%
Total sugars 3.4 g 3.3
Added sugars 0 g 0.3 −100%
Protein 7 g 8.7 −19%
Salt 0.4 g 0.5 −15%

Category average across 576 Ricotta products on Foodmetria.

Compared with other ricotta

Calories lower 28%
Sugars higher 38%
Salt higher 38%
Saturated fat lower 45%
Protein top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurized MILK whey, MILK cream, salt, acidity corrector: lactic acid

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Sold in
France, Spain
Barcode
8011940000168

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ricotta?

Ricotta contains 133 kcal per 100 g.

How much sugar is in Ricotta?

Ricotta has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ricotta healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ricotta vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ricotta contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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