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Richmonds
Thick Pork Sausages
Richmonds by Richmond is listed in the Pork category. That is 86% more sugar than the average product in this category. Its Nutri-Score is A. It comes in a 6 pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 49g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 16 g | 7.8 g | 10% | 12.7 +26% |
| Saturated fat | 6.8 g | 3.3 g | 16% | 4.7 +44% |
| Carbohydrates | 16 g | 7.8 g | 3% | 1.8 +773% |
| Total sugars | 1.5 g | 0.7 g | 0.8 +86% | |
| Protein | 14 g | 6.9 g | 14% | 20.6 −32% |
| Salt | 1.9 g | 0.9 g | 1.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2139 Pork products on Foodmetria. Values are for the prepared product.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 6
- Serving size
- 49g
- Sold in
- United Kingdom
- Barcode
- 5000187118425
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Richmonds?
Richmonds has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Richmonds healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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