Rice vermicelli chicken

by Goodman's 8 oz in Rice vermicelli Barcode 0075131004517
Bad nutritional quality

Rice vermicelli chicken by Goodman's provides 333 kcal per 100 g, with 2.2 g of sugars and 6.7 g of protein. That is 179% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Rice vermicelli category and comes in a 8 oz pack.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0 g · Low
Sugars
2.2 g · Low
Salt
5.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (45g)=3/4 prepared (45 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 150 kcal 311 +7%
Total fat 1.1 g 0.5 g 1% 1 +13%
Saturated fat 0 g 0 g 0% 0.4 −100%
Carbohydrates 73.3 g 33 g 12% 69.8 +5%
Total sugars 2.2 g 1 g 0.8 +179%
Added sugars 2.2 g 1 g 2% 0.5 +310%
Dietary fiber 2.2 g 1 g 4% 1.6 +37%
Protein 6.7 g 3 g 6% 5.4 +24%
Salt 5.4 g 2.4 g 0.9 +512%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 230 Rice vermicelli products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.

Compared with other rice vermicelli

Calories lower 26%
Sugars higher 11%
Salt higher 7%
Saturated fat lower 1%
Protein top 43%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
8 oz
Serving size
1/4 cup (45g)=3/4 prepared (45 g)
Sold in
United States
Barcode
0075131004517

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rice vermicelli chicken?

Rice vermicelli chicken contains 333 kcal per 100 g and about 150 kcal per serving (1/4 cup (45g)=3/4 prepared (45 g)).

How much sugar is in Rice vermicelli chicken?

Rice vermicelli chicken has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rice vermicelli chicken healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 13, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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