Nutrition report ready

Rice Pudding

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Rice Pudding

in Rice puddings Barcode 0052124030036
Average nutritional quality

Rice Pudding provides 108 kcal per 100 g, with 22.5 g of sugars and 1.7 g of protein. That is 82% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Rice puddings category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0 g · Low
Sugars
22.5 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 108 kcal 139 −22%
Total fat 1.7 g 3.5 −52%
Saturated fat 0 g 2.1 −100%
Carbohydrates 23.3 g 23.1
Total sugars 22.5 g 12.4 +82%
Protein 1.7 g 3.6 −53%
Salt 0.2 g 0.2 −5%

Category average across 865 Rice puddings products on Foodmetria.

Nutrition claims check

Claims its numbers support

Low fat
1.7 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Low sodium
76 mg sodium per 100 g (EU: no more than 120 mg per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other rice puddings

Calories lower 20%
Sugars higher 5%
Salt higher 31%
Saturated fat lower 1%
Protein top 96%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United States
Barcode
0052124030036

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rice Pudding?

Rice Pudding contains 108 kcal per 100 g.

How much sugar is in Rice Pudding?

Rice Pudding has 22.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Rice Pudding healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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