Rice Noodle Soup Bowl, Spring Onion
Rice Noodle Soup Bowl, Spring Onion by Trader Joe's provides 357 kcal per 100 g, with 8.2 g of sugars and 5.5 g of protein. That is 248% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rice noodles category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 72.9 g (72.9 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 357 kcal | 260 kcal | 269 +33% | |
| Total fat | 5.5 g | 4 g | 5% | 2.2 +147% |
| Saturated fat | 2.1 g | 1.5 g | 8% | 0.6 +223% |
| Carbohydrates | 71.3 g | 52 g | 19% | 56.2 +27% |
| Total sugars | 8.2 g | 6 g | 2.4 +248% | |
| Dietary fiber | 1.4 g | 1 g | 4% | 1.4 |
| Protein | 5.5 g | 4 g | 8% | 6.1 −10% |
| Salt | 4.4 g | 3.2 g | 1.4 +203% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 103 Rice noodles products on Foodmetria.
Compared with other rice noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rice noodles (rice, water), seasoning mix (sugar, salt, garlic powder, onion powder, pepper, autolyzed yeast extract, spring onion powder, dried garlic flake, citric acid [tapioca], onion oil), dried vegetable packet (freeze dried corn, freeze dried spring onion, freeze dried carrot), oil sachet (rice bran oil, shallot, paprika extract [for color]).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 72.9 g (72.9 g)
- Sold in
- United States
- Barcode
- 00714570
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rice Noodle Soup Bowl, Spring Onion?
Rice Noodle Soup Bowl, Spring Onion contains 357 kcal per 100 g and about 260 kcal per serving (72.9 g (72.9 g)).
How much sugar is in Rice Noodle Soup Bowl, Spring Onion?
Rice Noodle Soup Bowl, Spring Onion has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Rice Noodle Soup Bowl, Spring Onion healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 9, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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