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Rice Cream, Custard
Rice Cream, Custard by Masmusculo provides 313 kcal per 100 g, with 0.5 g of sugars and 6.7 g of protein. That is 42% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Rice flours category and comes in a 2kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 313 kcal | 353 −11% |
| Total fat | 0.9 g | 1.6 −41% |
| Saturated fat | 0.2 g | 0.4 −49% |
| Carbohydrates | 69.1 g | 77.1 −10% |
| Total sugars | 0.5 g | 0.8 −42% |
| Added sugars | 0 g | 0 −100% |
| Protein | 6.7 g | 7 |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 227 Rice flours products on Foodmetria.
Compared with other rice flours
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pregelatinized rice flour, aromas, sweetener (Sucralose E-955). May contain traces of gluten, eggs, fish, soy, milk, nuts and sulphiter
- May contain traces
- EggsFishGlutenMilkNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2kg
- Serving size
- 50
- Sold in
- Portugal
- Barcode
- 8439000987080
Prices reported by shoppers
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Frequently asked questions
How many calories are in Rice Cream, Custard?
Rice Cream, Custard contains 313 kcal per 100 g.
How much sugar is in Rice Cream, Custard?
Rice Cream, Custard has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rice Cream, Custard healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Rice Cream, Custard contain?
No allergens are listed in the label data. It may also contain traces of eggs, fish, gluten, milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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