Rice Cracker
Rice Cracker by Tsubo Goto provides 384 kcal per 100 g, with 1.9 g of sugars and 8.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 126 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (8 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 384 kcal | 31 kcal | |
| Total fat | 1 g | 0.1 g | 0% |
| Saturated fat | 0.2 g | 0 g | 0% |
| Carbohydrates | 85 g | 6.8 g | 2% |
| Total sugars | 1.9 g | 0.2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 8.3 g | 0.7 g | 1% |
| Salt | 2.6 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Reis, SOJAsauce (SOJAbohne, WEIZEN, Salz), Stärke, Zucker, Dextrin, Fermentiertes Gewürz, Salz, Roter Chilipfeffer, Süssungsmittel (E420), Gewürz, Farbstoff (E150a, E160c), Emulgator (E322). Aufbewahrung: Trocken lagern und vor direkter Sonneneinstrahlung schützen. HINWEIS: Trocknungsmittel in Beutel enthalten. Nicht konsumieren, von Kindern fernhalten und nicht mit Wasser in Kontakt kommen lassen. Ungeöeffnet im Abfall entsorgen. 100g enthalten: Energie: 1619kj(382kcal), Fett: 0.9g, Eiweiss: 7.1 g, Salz: Kohlenhydrate: 86.4g, Produkt aus Japan mind.haltbar bis: siehe Aufdruck (Jahr/Monat/Tag) Importiert durch: K. Lee Trading GmbH 8102 Oberengstringen K-2305 RD10044WD 安全・安心に ついてはこちらから www.sanko-seika.co.jp/safety/ ご三と 号 17:00
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 126 g
- Serving size
- 1 portion (8 g)
- Sold in
- Switzerland
- Barcode
- 4901626033211
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Rice Cracker?
Rice Cracker contains 384 kcal per 100 g and about 31 kcal per serving (1 portion (8 g)).
How much sugar is in Rice Cracker?
Rice Cracker has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Rice Cracker healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.