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Ribs a la mexicaine
Ribs a la mexicaine provides 214 kcal per 100 g, with 0.8 g of sugars and 20 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 214 kcal | 204 +5% |
| Total fat | 14 g | 12.7 +10% |
| Saturated fat | 5.5 g | 4.7 +16% |
| Carbohydrates | 2.3 g | 1.8 +25% |
| Total sugars | 0.8 g | 0.8 |
| Added sugars | 0 g | 1.1 −97% |
| Protein | 20 g | 20.5 |
| Salt | 1.3 g | 1.9 −31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2144 Pork products on Foodmetria.
Compared with other pork
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Loin ribs issu de longe de porc (origine France) 92%, huile de colza, huile de tournesol, épices, plantes aromatiques, arômes naturels, arôme de fumée, sel, sirop de glucose, fécule de pomme de terre, vinaigre d'alcool. Présence éventuelle de moutarde.
Product details
- Sold in
- France
- Barcode
- 3292590862503
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ribs a la mexicaine?
Ribs a la mexicaine contains 214 kcal per 100 g.
How much sugar is in Ribs a la mexicaine?
Ribs a la mexicaine has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ribs a la mexicaine healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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