Reduced sugar raspberry extra jam

by Bonne Maman 335g in Raspberry jams Barcode 3608580968597
Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Reduced sugar raspberry extra jam by Bonne Maman provides 162 kcal per 100 g, with 37 g of sugars and 0.8 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 335g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
37 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 162 kcal 211 −23%
Total fat 0.2 g 0.4 −43%
Saturated fat 0 g 0.1 −100%
Carbohydrates 37 g 50 −26%
Total sugars 37 g 47.4 −22%
Added sugars 18.5 g 27.9 −34%
Dietary fiber 4.3 g 3 +45%
Protein 0.8 g 0.7 +11%
Salt 0 g 0.1 −100%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories lower 13%
Sugars lower 15%
Salt lower 1%
Saturated fat lower 1%
Protein top 34%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Raspberries, sugar, concentrated lemon juice, gelling agent: fruit pectins

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
335g
Sold in
United Kingdom
Barcode
3608580968597

Prices reported by shoppers

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Frequently asked questions

How many calories are in Reduced sugar raspberry extra jam?

Reduced sugar raspberry extra jam contains 162 kcal per 100 g.

How much sugar is in Reduced sugar raspberry extra jam?

Reduced sugar raspberry extra jam has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Reduced sugar raspberry extra jam healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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