Red pepper strip

by Bellina's Gourmet in Salted snacks Barcode 7754124000592
Average nutritional quality
Processed food

Red pepper strip by Bellina's Gourmet provides 54 kcal per 100 g, with 7.7 g of sugars and 0.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0 g · Low
Sugars
7.7 g · Moderate
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 130 g (130 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 54 kcal 70 kcal 131 −59%
Total fat 1.2 g 1.5 g 2% 7.4 −85%
Saturated fat 0 g 0 g 0% 1.5 −100%
Carbohydrates 10.8 g 14 g 5% 12.8 −16%
Total sugars 7.7 g 10 g 7.4
Dietary fiber 0.8 g 1 g 4% 2.6 −69%
Protein 0.8 g 1 g 2% 1.6 −52%
Salt 1.3 g 1.7 g 2 −33%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Compared with other salted snacks

Calories lower 36%
Sugars higher 23%
Salt lower 44%
Saturated fat lower 1%
Protein top 29%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bell pepper with peel, water, cane vinegar, sugar, salt, sunflower oil and garlic.

Palm oil free

Product details

Serving size
130 g (130 g)
Sold in
United States
Barcode
7754124000592

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red pepper strip?

Red pepper strip contains 54 kcal per 100 g and about 70 kcal per serving (130 g (130 g)).

How much sugar is in Red pepper strip?

Red pepper strip has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Red pepper strip healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 20, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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