Red paprika chips

by Chio 20 g in Paprika crisps Barcode 4001242000670
Poor nutritional quality
Green-Score
a
Environmental impact estimate

Red paprika chips by Chio provides 516 kcal per 100 g, with 2.5 g of sugars and 5.8 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Paprika crisps category and comes in a 20 g pack.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
3 g · Moderate
Sugars
2.5 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 516 kcal 103 kcal 508
Total fat 33 g 6.6 g 8% 29 +14%
Saturated fat 3 g 0.6 g 3% 3.4 −10%
Carbohydrates 49 g 9.8 g 4% 53.1 −8%
Total sugars 2.5 g 0.5 g 2.9 −12%
Protein 5.8 g 1.2 g 2% 6.2 −7%
Salt 1.8 g 0.4 g 1.5 +23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 152 Paprika crisps products on Foodmetria.

Compared with other paprika crisps

Calories lower 40%
Sugars higher 48%
Salt higher 19%
Saturated fat higher 36%
Protein top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Vegetarian

Product details

Quantity
20 g
Serving size
20 g
Labels & certifications
No glutenVegetarian
Sold in
France
Barcode
4001242000670

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red paprika chips?

Red paprika chips contains 516 kcal per 100 g and about 103 kcal per serving (20 g).

How much sugar is in Red paprika chips?

Red paprika chips has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Red paprika chips healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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