Red Onions

by Onions 52 907 g in Red onions Barcode 0033383601014
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Red Onions by Onions 52 provides 41 kcal per 100 g, with 6.1 g of sugars and 1.4 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Red onions category and comes in a 907 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
6.1 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 medium onion (148 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 41 kcal 60 kcal 51 −20%
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 9.5 g 14 g 5% 9.1
Total sugars 6.1 g 9 g 6.7 −9%
Dietary fiber 2 g 3 g 11% 2.1 −6%
Protein 1.4 g 2 g 4% 1.5 −7%
Salt 0 g 0 g 0.1 −90%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 28 Red onions products on Foodmetria.

Compared with other red onions

Calories higher 18%
Sugars higher 25%
Salt lower 22%
Saturated fat lower 1%
Protein top 15%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

red onions

Palm oil freeVeganVegetarian

Product details

Quantity
907 g
Serving size
1 medium onion (148 g)
Sold in
United States
Barcode
0033383601014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Onions?

Red Onions contains 41 kcal per 100 g and about 60 kcal per serving (1 medium onion (148 g)).

How much sugar is in Red Onions?

Red Onions has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Red Onions healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Red Onions vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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