Red Lentil Penne

by Freee in Pastas Barcode 5011766666343
Very good nutritional quality
Unprocessed or minimally processed

Red Lentil Penne by Freee provides 334 kcal per 100 g, with 1.2 g of sugars and 26 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.4 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 334 kcal 324
Total fat 1.7 g 3.2 −46%
Saturated fat 0.4 g 0.9 −55%
Carbohydrates 50 g 59.9 −17%
Total sugars 1.2 g 2.8 −56%
Added sugars 0 g 0.2 −100%
Dietary fiber 15.4 g 4.1 +274%
Protein 26 g 11.9 +119%
Salt 0 g 0.4 −98%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 30%
Sugars lower 22%
Salt lower 44%
Saturated fat higher 42%
Protein top 1%
Fiber top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Red lentil flour*.

Palm oil freeVeganVegetarian

Product details

Labels & certifications
No glutensource of fibreSource of proteinsHigh proteinsMade in Italy
Sold in
United Kingdom
Barcode
5011766666343

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Lentil Penne?

Red Lentil Penne contains 334 kcal per 100 g.

How much sugar is in Red Lentil Penne?

Red Lentil Penne has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Red Lentil Penne healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Red Lentil Penne vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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