Red Lentil pasta

by Pedon 250 g in Pastas Barcode 8008703010700
Very good nutritional quality
Unprocessed or minimally processed

Red Lentil pasta by Pedon provides 333 kcal per 100 g, with 1.2 g of sugars and 24.8 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.4 g · Low
Sugars
1.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 333 kcal 324
Total fat 1.7 g 3.2 −46%
Saturated fat 0.4 g 0.9 −55%
Carbohydrates 51.6 g 59.9 −14%
Total sugars 1.2 g 2.8 −56%
Added sugars 0 g 0.2 −100%
Dietary fiber 6 g 4.1 +46%
Protein 24.8 g 11.9 +109%
Salt 0 g 0.4 −100%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 30%
Sugars lower 22%
Salt lower 1%
Saturated fat higher 42%
Protein top 2%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de lentilles rouges.

Palm oil freeVeganVegetarian

Product details

Quantity
250 g
Labels & certifications
VegetarianNo glutenVeganMade in Italy
Sold in
France
Barcode
8008703010700

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Lentil pasta?

Red Lentil pasta contains 333 kcal per 100 g.

How much sugar is in Red Lentil pasta?

Red Lentil pasta has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Red Lentil pasta healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Red Lentil pasta vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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