Ravioloni Pasta
Ravioloni Pasta by Raviolifico Lo Scoiattolo provides 264 kcal per 100 g, with 4 g of sugars and 12 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (125 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 264 kcal | 330 kcal | 324 −18% | |
| Total fat | 5.6 g | 7 g | 9% | 3.2 +77% |
| Saturated fat | 2.4 g | 3 g | 15% | 0.9 +169% |
| Carbohydrates | 40.8 g | 51 g | 19% | 59.9 −32% |
| Total sugars | 4 g | 5 g | 2.8 +45% | |
| Dietary fiber | 3.2 g | 4 g | 14% | 4.1 −22% |
| Protein | 12 g | 15 g | 30% | 11.9 |
| Salt | 1.4 g | 1.8 g | 0.4 +236% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Durum wheat semolina, ricotta cheese (whey, milk, salt, ph control agent: lactic acid), porcini mushrooms (30% of the filling, 14% of total ingredients), eggs (23% of the pasta, 12% of total ingredients), whey powder (lactose), breadcrumbs (wheat flour, salt, brewer's yeast), vegetable fiber (inulin, psyllium, bamboo, citrus fruit), parsley, extra virgin olive oil, salt, hard cheese (milk, salt, rennet, egg lysozyme), natural flavor (yeast extract, salt), garlic.
- Allergens
- EggsGlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (125 g)
- Sold in
- United States
- Barcode
- 0817043010985
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioloni Pasta?
Ravioloni Pasta contains 264 kcal per 100 g and about 330 kcal per serving (1 cup (125 g)).
How much sugar is in Ravioloni Pasta?
Ravioloni Pasta has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioloni Pasta healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioloni Pasta vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioloni Pasta contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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