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Raviolis tomate basilic (Ravioli al pomodoro e basilico)
Raviolis tomate basilic (Ravioli al pomodoro e basilico) by Bofrost provides 136 kcal per 100 g, with 2.4 g of sugars and 5.4 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: celery, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 136 kcal | 324 −58% |
| Total fat | 4.7 g | 3.2 +49% |
| Saturated fat | 1.3 g | 0.9 +46% |
| Carbohydrates | 17.5 g | 59.9 −71% |
| Total sugars | 2.4 g | 2.8 −13% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 1.2 g | 4.1 −71% |
| Protein | 5.4 g | 11.9 −55% |
| Salt | 0.8 g | 0.4 +87% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
@ éâtes fraîches aux oeufs avec une farce précüite 68% (Semoule'de blé dur, ricotta 25% (lactosérum, lait, sel, correcteur d'acidité (acide citrique), eau, blette 8%, euf 896, chapelure (farine de blé, eau, self, levure,farine de malt de blé), fromage Grana Padano (lait, présure, sel, conservateur (lysozyme d'œu0), sel), pulpe de tomate 30%, tomate en cube 8%, carotte, huile d'olive vierge extra, huile de tournesol, oignon, céleri, basilic 0,5%, sel, metvullin 58%(griesmeelvanharde
- Allergens
- CeleryGlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0194369052364
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raviolis tomate basilic (Ravioli al pomodoro e basilico)?
Raviolis tomate basilic (Ravioli al pomodoro e basilico) contains 136 kcal per 100 g.
How much sugar is in Raviolis tomate basilic (Ravioli al pomodoro e basilico)?
Raviolis tomate basilic (Ravioli al pomodoro e basilico) has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Raviolis tomate basilic (Ravioli al pomodoro e basilico) healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raviolis tomate basilic (Ravioli al pomodoro e basilico) vegan?
Based on its ingredient list, it is not vegan.
What allergens does Raviolis tomate basilic (Ravioli al pomodoro e basilico) contain?
According to the label data it contains: Celery, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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