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Ravioli tomate basilic mozzarella
Ravioli tomate basilic mozzarella by Lustucru provides 240 kcal per 100 g, with 4.5 g of sugars and 7.9 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raviolis category and comes in a 330 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 110 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 264 kcal | 214 +12% | |
| Total fat | 7 g | 7.7 g | 10% | 7 |
| Saturated fat | 2.6 g | 2.9 g | 14% | 2.9 −10% |
| Carbohydrates | 35 g | 38.5 g | 14% | 27.8 +26% |
| Total sugars | 4.5 g | 5 g | 3.3 +35% | |
| Added sugars | 0.6 g | 0.7 g | 1% | 0.6 +7% |
| Dietary fiber | 2.4 g | 2.6 g | 9% | 2.6 −9% |
| Protein | 7.9 g | 8.7 g | 17% | 8.6 −8% |
| Salt | 1.1 g | 1.2 g | 1.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 93 Raviolis products on Foodmetria.
Compared with other raviolis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farce: 54% (tomate purée 20,5%, mozzarella (lait de vache pasteurisé, sel, ferments lactiques, coagulant, acide citrique, antiagglomérant: cellulose ou amidon de pomme de terre) 5,9%, ricotta (lactoserum, lait, sel, correcteurs d'acidité: acide citrique, acide lactique), flocons de pomme de terre (pommes de terre déshydratées, émulsifiant : mono et diglycérides d'acides gras, anti-oxydant: acide ascorbique, épice: curcuma), crème fraîche, huile d'olive vierge extra, basilic 2,9%, amidon transformé, lactose et protéines de lait, semoule de blé dur, oignon déshydraté, ail, sel, sucre, thym, extrait d'épice, arôme), Pâte : 46% (semoule de blé dur, eau, œufs frais 4,8%, tomate déshydratée 0,2%).
- Allergens
- EggsGlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330 g
- Serving size
- 110 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3240930013931
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli tomate basilic mozzarella?
Ravioli tomate basilic mozzarella contains 240 kcal per 100 g and about 264 kcal per serving (110 g).
How much sugar is in Ravioli tomate basilic mozzarella?
Ravioli tomate basilic mozzarella has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli tomate basilic mozzarella healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli tomate basilic mozzarella vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli tomate basilic mozzarella contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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