Ravioli

by Nuovo Pasta in Ravioli Barcode 0108049580085
Average nutritional quality
Ultra-processed food

Ravioli by Nuovo Pasta provides 189 kcal per 100 g, with 1.6 g of sugars and 11 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
7.1 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
1.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 1/2 onz (127 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 189 kcal 240 kcal 222 −15%
Total fat 7.1 g 9 g 12% 6.9
Saturated fat 3.5 g 4.5 g 23% 2.8 +27%
Carbohydrates 33.1 g 42 g 15% 30.5 +8%
Total sugars 1.6 g 2 g 3 −48%
Dietary fiber 1.6 g 2 g 7% 2.5 −35%
Protein 11 g 14 g 28% 8.8 +25%
Salt 0.8 g 1 g 1.1 −33%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 767 Ravioli products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other ravioli

Calories lower 24%
Sugars lower 25%
Salt lower 23%
Saturated fat higher 32%
Protein top 20%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filling: ricotta cheese (milk, whey, cream, vinegar, salt, natural stabilizers [xanthan gum, locust bean, guar gum,]), mozzarella cheese (pasteurized whole milk, culture, salt, enzymes), parmesan cheese (part skimmed pasteurized cow's milk, cheese cultures, salt, rennet), milk, egg whites, natural parmesan cheese flavor (parmesan cheese {milk, culture, salt, enzymes}, salt, yeast extract, unsalted butter, corn oil, olive oil, creme powder, sugar and natural flavoring), salt, black pepper, nutmeg. pasta: durum flour, natural wheat flour, water, eggs, turmeric oil.

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
4 1/2 onz (127 g)
Sold in
United States
Barcode
0108049580085

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ravioli?

Ravioli contains 189 kcal per 100 g and about 240 kcal per serving (4 1/2 onz (127 g)).

How much sugar is in Ravioli?

Ravioli has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ravioli healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ravioli vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ravioli contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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