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Raviolacci à la Châtaigne
Raviolacci à la Châtaigne by Magda provides 200 kcal per 100 g, with 5.3 g of sugars and 9 g of protein. That is 92% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category and comes in a 300 g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 200 kcal | 324 −38% |
| Total fat | 5.4 g | 3.2 +71% |
| Saturated fat | 3.6 g | 0.9 +304% |
| Carbohydrates | 27.3 g | 59.9 −54% |
| Total sugars | 5.3 g | 2.8 +92% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 3.3 g | 4.1 −20% |
| Protein | 9 g | 11.9 −24% |
| Salt | 0.5 g | 0.4 +5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredients Ingrédients de la farce 56% châtaignes cuites 45% (châtaignes séchées, equ laurier), ricotta (lactoserum (lait), lait, sel, correcteur d'acidité: acide citrique) fromage Parmigiano Reggiano AOP 1% (lait, sel, présure), fromage (lait, sel présure), oeufs, sel, poivre. Ingrédients de la pâte : semoule de blé dur, oeufs de poules 21%, farine de châtaignes 14%, eau. Peut contenir des traces de : moutarde, soja.
- Allergens
- EggsGlutenMilkNuts
- May contain traces
- Soybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 3434410076978
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raviolacci à la Châtaigne?
Raviolacci à la Châtaigne contains 200 kcal per 100 g.
How much sugar is in Raviolacci à la Châtaigne?
Raviolacci à la Châtaigne has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Raviolacci à la Châtaigne healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Raviolacci à la Châtaigne vegan?
Based on its ingredient list, it is not vegan.
What allergens does Raviolacci à la Châtaigne contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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