Nutrition report ready

Rama Vegabetter

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

NOVA 4

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Rama Vegabetter

225 g in Margarines Barcode 1716008233744
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Rama Vegabetter provides 713 kcal per 100 g, with 0.5 g of sugars. That is 36% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Margarines category and comes in a 225 g pack.

Nutrient levels per 100 g

Fat
79 g · High
Saturated fat
32 g · High
Sugars
0.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 713 kcal 555 +28%
Total fat 79 g 61.6 +28%
Saturated fat 32 g 19.6 +63%
Carbohydrates 0.5 g 0.8 −38%
Total sugars 0.5 g 0.4 +36%
Added sugars 0 g 0.1 −84%
Salt 0 g 0.7 −100%

Category average across 1238 Margarines products on Foodmetria.

Compared with other margarines

Calories higher 20%
Sugars lower 47%
Salt lower 1%
Saturated fat higher 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pflanzliche Fette und Öle (Raps, Kokos, Sonnenblumen, in veränderlichen Gewichtsanteilen), Trinkwasser, Ackerbohnenprotein, Emulgator (Lecithine), natürliche Aromen, Vitamine (D2, B1, B2, B6, B12, Folsäure), Farbstoff (Carotin), Glucose.

May contain palm oilMaybe veganMaybe vegetarian

Additives 2

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
225 g
Sold in
Germany
Barcode
1716008233744

Prices reported by shoppers

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Frequently asked questions

How many calories are in Rama Vegabetter?

Rama Vegabetter contains 713 kcal per 100 g.

How much sugar is in Rama Vegabetter?

Rama Vegabetter has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Rama Vegabetter healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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