Raisin Walnut & Date Bread
Raisin Walnut & Date Bread by Meijer Inc. provides 304 kcal per 100 g, with 12.5 g of sugars and 7.1 g of protein. That is 173% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.111 bread (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 304 kcal | 170 kcal | 286 +6% | |
| Total fat | 3.6 g | 2 g | 3% | 5.3 −32% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 58.9 g | 33 g | 12% | 48.4 +22% |
| Total sugars | 12.5 g | 7 g | 4.6 +173% | |
| Added sugars | 5.5 g | 3.1 g | 6% | 2.6 +109% |
| Dietary fiber | 1.8 g | 1 g | 4% | 4.5 −60% |
| Protein | 7.1 g | 4 g | 8% | 9.6 −25% |
| Salt | 1 g | 0.6 g | 1.3 −20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, dates (dates, dextrose powder), rye flour, raisins (raisins, cottonseed oil), walnuts, contains less than 1% of each of the following: yeast, sea salt.
- Allergens
- GlutenNuts
Product details
- Serving size
- 0.111 bread (56 g)
- Sold in
- United States
- Barcode
- 0708820342910
Prices reported by shoppers
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Frequently asked questions
How many calories are in Raisin Walnut & Date Bread?
Raisin Walnut & Date Bread contains 304 kcal per 100 g and about 170 kcal per serving (0.111 bread (56 g)).
How much sugar is in Raisin Walnut & Date Bread?
Raisin Walnut & Date Bread has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Raisin Walnut & Date Bread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Raisin Walnut & Date Bread contain?
According to the label data it contains: Gluten, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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