Nutrition report ready

Racconto, whole wheat linguine no 10, macaroni product

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Racconto product.

Nutri-Score A NOVA 1

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Racconto, whole wheat linguine no 10, macaroni product

by Racconto in Pastas Barcode 0089397100104
Very good nutritional quality
Unprocessed or minimally processed

Racconto, whole wheat linguine no 10, macaroni product by Racconto provides 375 kcal per 100 g, with 3.6 g of sugars and 12.5 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0 g · Low
Sugars
3.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 210 kcal 324 +16%
Total fat 1.8 g 1 g 1% 3.2 −43%
Saturated fat 0 g 0 g 0% 0.9 −100%
Carbohydrates 78.6 g 44 g 16% 59.9 +31%
Total sugars 3.6 g 2 g 2.8 +30%
Dietary fiber 10.7 g 6 g 21% 4.1 +160%
Protein 12.5 g 7 g 14% 11.9 +5%
Salt 0.1 g 0 g 0.4 −88%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8871 Pastas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
13% of calories from protein (EU: at least 12% of calories from protein)
Low sugar
3.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
1.8 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Very low sodium
20 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
High fiber
10.7 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other pastas

Calories higher 12%
Sugars higher 34%
Salt higher 41%
Saturated fat lower 1%
Protein top 51%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% hard amber durum whole wheat, water.

Product details

Serving size
2 onz (56 g)
Sold in
United States
Barcode
0089397100104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Racconto, whole wheat linguine no 10, macaroni product?

Racconto, whole wheat linguine no 10, macaroni product contains 375 kcal per 100 g and about 210 kcal per serving (2 onz (56 g)).

How much sugar is in Racconto, whole wheat linguine no 10, macaroni product?

Racconto, whole wheat linguine no 10, macaroni product has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Racconto, whole wheat linguine no 10, macaroni product healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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