Nutrition report ready

Quick-Cooking noodles

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Rui Feng Brand product.

Nutri-Score A NOVA 3

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Quick-Cooking noodles

by Rui Feng Brand 500g in Noodles Barcode 6953179904072
Very good nutritional quality
Processed food

Quick-Cooking noodles by Rui Feng Brand provides 332 kcal per 100 g, with 0.2 g of sugars and 9.8 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Noodles category and comes in a 500g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
0.2 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 62.5g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 332 kcal 208 kcal 312 +6%
Total fat 0.9 g 0.6 g 1% 4 −78%
Saturated fat 0.2 g 0.1 g 1% 1.3 −84%
Carbohydrates 71.1 g 44.4 g 16% 56.9 +25%
Total sugars 0.2 g 0.1 g 2.9 −93%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 6.8 g 4.2 g 15% 3.5 +92%
Protein 9.8 g 6.1 g 12% 10.1
Salt 0.4 g 0.2 g 0.9 −58%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2071 Noodles products on Foodmetria.

Compared with other noodles

Calories lower 31%
Sugars lower 13%
Salt higher 43%
Saturated fat lower 23%
Protein top 58%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour, Salt

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500g
Serving size
62.5g
Sold in
Germany
Barcode
6953179904072

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quick-Cooking noodles?

Quick-Cooking noodles contains 332 kcal per 100 g and about 208 kcal per serving (62.5g).

How much sugar is in Quick-Cooking noodles?

Quick-Cooking noodles has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Quick-Cooking noodles healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Quick-Cooking noodles vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Quick-Cooking noodles contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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