Nutrition report ready

Quark queso fresco batido con yogur muesli y quinoa 0%

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this flor de burgos product.

Nutri-Score B

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Quark queso fresco batido con yogur muesli y quinoa 0%

by flor de burgos in Cream cheeses Barcode 8436039434929
Good nutritional quality
Green-Score
d
Environmental impact estimate

Quark queso fresco batido con yogur muesli y quinoa 0% by flor de burgos provides 88 kcal per 100 g, with 12 g of sugars and 7 g of protein. That is 153% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Cream cheeses category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
12 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 88 kcal 179 −51%
Total fat 0.2 g 14.2 −99%
Saturated fat 0.1 g 9.5 −99%
Carbohydrates 14 g 5.5 +157%
Total sugars 12 g 4.8 +153%
Dietary fiber 0 g 0.4 −100%
Protein 7 g 8.4 −17%
Salt 0.2 g 0.8 −76%

Category average across 2164 Cream cheeses products on Foodmetria.

Compared with other cream cheeses

Calories lower 20%
Sugars higher 8%
Salt lower 33%
Saturated fat lower 3%
Protein top 56%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France, Spain
Barcode
8436039434929

Prices reported by shoppers

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Frequently asked questions

How many calories are in Quark queso fresco batido con yogur muesli y quinoa 0%?

Quark queso fresco batido con yogur muesli y quinoa 0% contains 88 kcal per 100 g.

How much sugar is in Quark queso fresco batido con yogur muesli y quinoa 0%?

Quark queso fresco batido con yogur muesli y quinoa 0% has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Quark queso fresco batido con yogur muesli y quinoa 0% healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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