View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Quality Pork Sausages
Quality Pork Sausages provides 340 kcal per 100 g, with 1.1 g of sugars and 12.6 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausage meat category. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 340 kcal | 243 +40% |
| Total fat | 29.4 g | 19 +55% |
| Saturated fat | 10.7 g | 7.2 +49% |
| Carbohydrates | 5.2 g | 2.3 +125% |
| Total sugars | 1.1 g | 0.7 +52% |
| Added sugars | 0 g | 1.3 −100% |
| Dietary fiber | 2.3 g | 0.7 +239% |
| Protein | 12.6 g | 15.7 −20% |
| Salt | 1.5 g | 2.3 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 233 Sausage meat products on Foodmetria.
Compared with other sausage meat
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork Cuts (80% - Pork Shoulder 46.5%, Pork Belly 33.5%), water, rusk (wheat flour (with added calcium carbonate, iron, niacin, thiamin), salt), spices, herbs, emulsifier E450, E451,citrus fibre, Preservative E223 (sulphite), anti-oxidant-E301, Filled into Natural Pork casing.
- Allergens
- GlutenSulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5030183000684
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Quality Pork Sausages?
Quality Pork Sausages contains 340 kcal per 100 g.
How much sugar is in Quality Pork Sausages?
Quality Pork Sausages has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Quality Pork Sausages healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Quality Pork Sausages vegan?
Based on its ingredient list, it is not vegan.
What allergens does Quality Pork Sausages contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a
c NOVA 3
b NOVA 4
c NOVA 3 More sausage meat
View all →
d
d
d NOVA 3
d NOVA 3
d NOVA 3
e NOVA 3