Pumpkin fudge
Pumpkin fudge by McJak Candy provides 429 kcal per 100 g, with 73.8 g of sugars and 2.4 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category. Contains: eggs, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 429 kcal | 129 kcal | 409 +5% | |
| Total fat | 14.3 g | 4.3 g | 6% | 9.5 +50% |
| Saturated fat | 11.9 g | 3.6 g | 18% | 6.1 +94% |
| Carbohydrates | 76.2 g | 22.9 g | 8% | 74.3 |
| Total sugars | 73.8 g | 22.1 g | 54.6 +35% | |
| Added sugars | 60 g | 18 g | 36% | 39.4 +52% |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 2.4 g | 0.7 g | 1% | 3.4 −29% |
| Salt | 0.2 g | 0.1 g | 0.3 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19343 Confectioneries products on Foodmetria.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Label ingredients statement: sugar, white confectionary coating (sugar, fractionated palm kernel oil and hydrogenated palm oil, non-fat dry milk, whole milk, glycerol-lacto esters of fatty acids, soy lecithin, salt, vanillin), creme whip (corn syrup, sugar, tapioca starch, egg whites, salt, artificial color (water, propylene glycol, fd&c yellow #6), cellulose gum and tartaric acid), butter (cream, salt), milk, invert sugar, artificial flavor and potassium sorbate.
- Allergens
- EggsMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (30 g)
- Sold in
- United States
- Barcode
- 0095045108781
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pumpkin fudge?
Pumpkin fudge contains 429 kcal per 100 g and about 129 kcal per serving (1 portion (30 g)).
How much sugar is in Pumpkin fudge?
Pumpkin fudge has 73.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Pumpkin fudge healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pumpkin fudge vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pumpkin fudge contain?
According to the label data it contains: Eggs, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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